{"id":1135,"date":"2018-08-30T13:19:31","date_gmt":"2018-08-30T16:19:31","guid":{"rendered":"https:\/\/isgoya-crr.infd.edu.ar\/sitio\/plan-de-estudio-12\/"},"modified":"2018-11-21T20:13:37","modified_gmt":"2018-11-21T23:13:37","slug":"plan-de-estudio-12","status":"publish","type":"page","link":"https:\/\/isgoya-crr.infd.edu.ar\/sitio\/plan-de-estudio-12\/","title":{"rendered":"Plan de Estudio Tecnolog\u00eda de Alimentos"},"content":{"rendered":"

ESTABLECIMIENTO:\u00a0INSTITUTO SUPERIOR \u00abGOYA\u00bb<\/strong><\/span><\/p>\n

DENOMINACI\u00d3N DE LA CARRERA:\u00a0\u00abTECNICATURA SUPERIOR EN TECNOLOG\u00cdA DE LOS ALIMENTOS\u00bb<\/strong><\/span><\/p>\n

DECRETO\/RESOLUCI\u00d3N:\u00a0RESOLUCI\u00d3N N\u00b0 E\/T<\/strong><\/p>\n

T\u00cdTULO QUE OTORGA:\u00a0TECNICO SUPERIOR EN TECNOLOG\u00cdA DE LOS ALIMENTOS<\/em><\/strong><\/span><\/p>\n

T\u00cdTULO INTERMEDIO: ———————————–<\/p>\n

DURACI\u00d3N DE LA CARRERA:\u00a0TRES A\u00d1OS<\/strong><\/em><\/p>\n

\u00a0<\/strong><\/p>\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n
PRIMER A\u00d1O<\/strong><\/td>\n<\/tr>\n
\u00a0\u00a0Unidad curricular<\/strong><\/td>\n\u00a0\u00a0R\u00e9gimen\u00a0<\/strong><\/td>\n\u00a0Formato<\/strong><\/td>\nHoras<\/strong><\/p>\n

Did\u00e1cticas<\/strong><\/td>\n<\/tr>\n<\/thead>\n

Matem\u00e1tica y Estad\u00edstica<\/td>\nAnual<\/td>\n<\/td>\n6<\/td>\n<\/tr>\n
Cultura y Comunicaci\u00f3n Contempor\u00e1nea<\/td>\nCuatrimestral<\/td>\n<\/td>\n4<\/td>\n<\/tr>\n
Ingl\u00e9s T\u00e9cnico<\/td>\nCuatrimestral<\/td>\n<\/td>\n4<\/td>\n<\/tr>\n
F\u00edsico-Qu\u00edmica<\/td>\nAnual<\/td>\n<\/td>\n6<\/td>\n<\/tr>\n
Relaci\u00f3n Estado y Sociedad<\/td>\nCuatrimestral<\/td>\n<\/td>\n4<\/td>\n<\/tr>\n
Organizaci\u00f3n y Gesti\u00f3n de la Producci\u00f3n<\/td>\nAnual<\/td>\n<\/td>\n4<\/td>\n<\/tr>\n
Inform\u00e1tica Aplicada<\/td>\nCuatrimestral<\/td>\n<\/td>\n4<\/td>\n<\/tr>\n
Pr\u00e1ctica Profesionalizante I<\/td>\nCuatrimestral<\/td>\n<\/td>\n6<\/td>\n<\/tr>\n
SEGUNDO A\u00d1O<\/strong><\/td>\n<\/tr>\n
Identidad y Desigualdad Sociocultural<\/td>\nCuatrimestral<\/td>\n<\/td>\n4<\/td>\n<\/tr>\n
Microbiolog\u00eda General y Aplicada<\/td>\nAnual<\/td>\n<\/td>\n5<\/td>\n<\/tr>\n
Operaciones Unitarias<\/td>\nCuatrimestral<\/td>\n<\/td>\n4<\/td>\n<\/tr>\n
Qu\u00edmica de los Alimentos<\/td>\nAnual<\/td>\n<\/td>\n4<\/td>\n<\/tr>\n
Tecnolog\u00eda de los Alimentos I<\/td>\nAnual<\/td>\n<\/td>\n6<\/td>\n<\/tr>\n
Bromatolog\u00eda y Toxicolog\u00eda<\/td>\nAnual<\/td>\n<\/td>\n5<\/td>\n<\/tr>\n
Pr\u00e1ctica Profesionalizante II<\/td>\nAnual<\/td>\n<\/td>\n8<\/td>\n<\/tr>\n
TERCER A\u00d1O<\/strong><\/td>\n<\/tr>\n
Procesos Pol\u00edticos, Econ\u00f3micos y el Mundo del Trabajo Actual<\/span><\/td>\nCuatrimestral<\/td>\n<\/td>\n4<\/td>\n<\/tr>\n
Procesos Productivos<\/span><\/td>\nAnual<\/td>\n<\/td>\n4<\/td>\n<\/tr>\n
Sistema de Control<\/span><\/td>\nCuatrimestral<\/td>\n<\/td>\n4<\/td>\n<\/tr>\n
Seguridad e Higiene LAboral y Medio Ambiente<\/span><\/td>\nCuatrimestral<\/td>\n<\/td>\n4<\/td>\n<\/tr>\n
Laboratorio de los Alimentos<\/span><\/td>\nAnual<\/td>\n<\/td>\n5<\/td>\n<\/tr>\n
Legislaci\u00f3n Alimetaria<\/span><\/td>\nCuatrimestral<\/td>\n<\/td>\n4<\/td>\n<\/tr>\n
Tecnolog\u00eda de los Alimentos II<\/span><\/td>\nAnual<\/td>\n<\/td>\n6<\/td>\n<\/tr>\n
Gesti\u00f3n de Calidad e Inocuidad Alimentaria<\/span><\/td>\nAnual<\/td>\n<\/td>\n4<\/td>\n<\/tr>\n
Pr\u00e1ctica Profesionalizante III<\/span><\/td>\nAnual<\/td>\n<\/td>\n10<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n","protected":false},"excerpt":{"rendered":"

ESTABLECIMIENTO:\u00a0INSTITUTO SUPERIOR \u00abGOYA\u00bb DENOMINACI\u00d3N DE LA CARRERA:\u00a0\u00abTECNICATURA SUPERIOR EN TECNOLOG\u00cdA DE LOS ALIMENTOS\u00bb DECRETO\/RESOLUCI\u00d3N:\u00a0RESOLUCI\u00d3N N\u00b0 E\/T T\u00cdTULO QUE OTORGA:\u00a0TECNICO SUPERIOR EN TECNOLOG\u00cdA DE LOS ALIMENTOS T\u00cdTULO INTERMEDIO: ———————————– DURACI\u00d3N DE LA CARRERA:\u00a0TRES A\u00d1OS \u00a0 PRIMER A\u00d1O \u00a0\u00a0Unidad curricular \u00a0\u00a0R\u00e9gimen\u00a0 \u00a0Formato Horas Did\u00e1cticas Matem\u00e1tica y Estad\u00edstica Anual 6 Cultura y Comunicaci\u00f3n Contempor\u00e1nea Cuatrimestral 4 Ingl\u00e9s T\u00e9cnico … [+]<\/a><\/p>\n","protected":false},"author":2329,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":[],"acf":[],"_links":{"self":[{"href":"https:\/\/isgoya-crr.infd.edu.ar\/sitio\/wp-json\/wp\/v2\/pages\/1135"}],"collection":[{"href":"https:\/\/isgoya-crr.infd.edu.ar\/sitio\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/isgoya-crr.infd.edu.ar\/sitio\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/isgoya-crr.infd.edu.ar\/sitio\/wp-json\/wp\/v2\/users\/2329"}],"replies":[{"embeddable":true,"href":"https:\/\/isgoya-crr.infd.edu.ar\/sitio\/wp-json\/wp\/v2\/comments?post=1135"}],"version-history":[{"count":2,"href":"https:\/\/isgoya-crr.infd.edu.ar\/sitio\/wp-json\/wp\/v2\/pages\/1135\/revisions"}],"predecessor-version":[{"id":1219,"href":"https:\/\/isgoya-crr.infd.edu.ar\/sitio\/wp-json\/wp\/v2\/pages\/1135\/revisions\/1219"}],"wp:attachment":[{"href":"https:\/\/isgoya-crr.infd.edu.ar\/sitio\/wp-json\/wp\/v2\/media?parent=1135"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}